Buffet Menu #2
$40.00 per head, minimum of 35 people:- Beef Stroganoff served on a bed of rice or Roast Beef with gravy
- Crumbed Fish Bites with tartare or Curry Chicken served on a bed of rice
- Additional meats may be added at the cost of $8 per head
Accompanied by:
- Chargrilled in season veges – sautéed in garlic, ginger and sesame seeds
- Cheesy Potato Bake or Gourmet Potatoes
- Green salad with mesculin, cucumber, tomato, sprouts etc.
Desserts options, choose Hot or Cold:
- Pavalova or Cheesecake
- Fresh Fruit Salad and Whipped Cream
- Hot Apple Cake or Bread & Butter Pudding, with Custard or Whipped cream
- Additional desserts may be added at the cost of $8.00 per head
Vegetarian Options:
- Stuffed Capsicums
- Mango & Vege Burritos
- Spicy Cajun Filo Vegetarian Kebabs
Dessert Options:
- Chocolate Mud Cake with chocolate sauce
- Carrot Cake Slice
- Pecan Pie with caramel sauce
- Mini Eclairs
- Homemade Pavalova
- Banoffie Pie with bananas
We have many options of buffets for you to choose from. You may adapt them to suit your tastes, this is one example of a cheaper option buffet
